White Coffee Stracchiatella

We gently infuse whole coffee beans into the mixture to extract their light, nutty aroma without overpowering the palate. The result is a creamy, mellow base with a hint of roast - smooth, subtle, and never too bold. Where coffee doesn’t shout - it lingers.

Finished with fine dark chocolate shards that melt and crunch in contrast, this gelato is all about quiet complexity.

Each spoonful carries warmth, texture, and just the right amount of depth.