issant Affair Gelato - A gelato for pastry lovers. Using Chez Christophe's buttery croissants, Chef Jamie developed a slow-infusion method to capture their rich, freshly baked aroma in the gelato base. The flavour is then finished with shards of Chez Christophe's signature Montreux dark chocolate and pistachio, folded in like stracciatella for crisp bites. Served with a mini croissant. (95ml)